SILVER CARP FISH — RAW MATERIAL FOR THE PRODUCTION OF ESSENTIAL LOW-CALORIE FOOD PRODUCTS

نویسندگان

چکیده

The paper presents brief biological characteristics of the main objects pond farming carp, white silver mottled carp and their interspecific hybrids. food value chemical composition fathead meat its use as raw material in production essential low-calorie foodstuffs are given.

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ژورنال

عنوان ژورنال: Pi?evaâ promyšlennost?: nauka i tehnologii

سال: 2022

ISSN: ['2073-4794']

DOI: https://doi.org/10.47612/2073-4794-2022-15-1(55)-31-36